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Burger franchise for high-footfall locations

Food-service concept with clear processes, central purchasing and training package.

Key facts

FranchiseSample listing
Canton / Country
Schweiz
Category
Hospitality & tourism
Franchise type
Single location
Equity
CHF 80'000 - 120'000
Entry fee
CHF 25'000
Ongoing fees
Turnover and marketing fee
Support
Training, Marketing, Goods / procurement, Operations manual
Contract term
5 - 10 years

Description

The franchise system targets operators in Swiss cities. It combines a focused menu, standardised processes, supplier contracts and a training package for new locations. The offer should make the franchisee's role, system support and requirements for launching in a region or location easy to understand. Investment range, fees, training, support and contract framework can be reviewed in more detail after an initial qualified inquiry. The public information is intentionally structured and discreet. It should help buyers understand the opportunity quickly without replacing the detailed review that follows after a qualified inquiry.

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